At Merlin, we bring joy, create connections and make memories for millions of guests every year across our world-famous attractions. Behind the scenes, we are constantly evolving how those experiences come to life, including how guests eat, drink and connect with our brands.
That is where you come in.
We are looking for a Global F&B Concept Development Lead to shape and deliver innovative, scalable dining experiences across our attractions, hotels and resorts worldwide. This is a global role focused on turning insight, creativity and strategy into concepts that drive guest satisfaction, increase spend and deliver strong commercial returns.
Working closely with our F&B, Brand, Marketing and Operations teams, you will lead the development of concepts from idea through to execution. In simple terms, you will create experiences that guests love, ensure they are operationally viable and build the commercial frameworks that make them successful at scale.
This role sits at the intersection of strategy and delivery. One day you might be building a business case for a new global dining concept, the next you could be working with culinary and operations teams to bring it to life in market.
What you will be doing
This is a permanent, full-time role based in London.
You will likely have experience in F&B concept development, hospitality strategy or experiential dining within a global or complex organisation.
You should also bring:
If you have any questions or if you require any assistance, because of a disability or medical condition, please contact us by email at recruitment@merlinentertainments.biz and one of the team will get back to you as soon as possible.
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